Frequently Asked Questions
 

1. Where does Reserved Chef travel for catering?

We are a premier traveling chef company serving all of Michigan. We bring the experience directly to you in Southfield, Detroit, Ann Arbor, and beyond. Whether it’s a backyard, office, or private venue, we provide the full setup at your location.

 

2. What is included in the Backyard Hibachi Experience?

This is a 90-minute interactive service perfect for entertaining guests. It includes a professional chef, the hibachi show, and fresh fried rice. You can also customize your experience with Sake service or add-on noodles for an additional fee.

 

3. Do you provide tables, chairs, and utensils?

We provide carry-out bowls and plasticware for all events. For the Backyard Hibachi Experience, we do not provide tables and chairs. You are always welcome to provide your own dinnerware to match your event's theme.

 

4. How do I book a private chef or catering event?

First, click on the service you are interested in on our Services page and read the description. Next, fill out a Contact Form. A Chef will call you for a personalized consultation. To secure your date on our Booking Calendar, a 50% deposit is required after you receive your invoice.

 

5. What are your most popular all-inclusive packages?

Our "$646.46 Drop Off Out The Door" special is a favorite for clients looking for high-quality catering with no hidden fees. We also specialize in Fine Dining and Girls' Night Parties, offering custom-tailored menus for intimate gatherings across the Detroit Metro area.