Backyard Hibachi

Service Description

We service from 20 to 250 Guest . Everything Is Made To Order. WE GIVE YOU A LIVE ACTION EXPERIENCE. You can also get our RECOMMENDED Hibachi Three Meat Trio of chicken, shrimp and steak. Each option comes with the base vegetables of carrots, broccoli, onions, mushrooms, rice and a scratch garlic butter and yum yum sauce. We provide all flatware and carry-out containers for each event. Event will start when Chef's arrive. Event time is time booked. Event will start when Chef's arrive time booked is based on the service being offered to more than one guest on each day. Chef's will not wait until your party guest arrive to begin cooking. Please book service at the time you want your meal served. Special Add-ons: Private Bartender: 2 liquors of your choice, glassware, and unlimited drinks during the duration of your event. Add-on Price starting at $350.00 Total deposit down is 50 percent please plan accordingly. After second booking no other bookings will be approved. Payment Methods: We accept Zelle, Cash App, Venmo, Cash. We accept Credit with a transaction fee and balance must be paid in full. PRICING: SET RATE OF $25.00 PER PERSON AT 20 MINIMUM WITH ONLY ONE PROTEIN. PRICING FOR THE HIBACHI TRIO IS $35.00 PER PERSON. THERE IS NO OPTION FOR TWO PROTEINS. PLEASE DO NOT BOOK IF YOU ARE NOT DEPOSIT READY. IF UNDER 20 GUESTS PRICING IS $600.00 A $200.00 LATE SERVICE CHARGE WILL BE ADDED TO ALL LATE PARTIES AFTER A 30 MINUTE GRACE PERIOD. THERE IS A $50.00 TRAVEL FEE. THERE WILL BE A $250.00 LATE FEE ACCESSED FOR ALL LATE DEPOSITS, AND ANY SERVICES STARTING ONE HOUR AFTER REQUESTED TIME. IF YOU ARE IN A HIGH RISE OR APARTMENT THERE WILL BE ANY ADDITIONAL SET UP FEE . ALL BOOKINGS ARE SUBJECT TO SALES TAX PAYING YOUR DEPOSIT IS OUR AGREEMENT TO SERVICES. BOOKINGS WITHIN 14 DAYS MUST BE PAID IN FULL. ALL BOOKINGS WITHIN 7 DAYS IS CONSIDERED LAST MINUTE BOOKINGS AND WILL HAVE A $200.00 SERVICE CHARGE. WE USE THIS WEBSITE AS A POINT OF REFERENCE FOR ALL YOUR SERVICES. IF YOU WOULD LIKE TO DISCUSS ANYTHING PLEASE CALL US AT 313-727-7994. . ANY LAST MINUTE CHANGES ARE AT THE DISCRETION OF THE CHEF.

Cancellation Policy

To Cancel or Reschedule please contact Reserved Chef at least one week in advance. Deposits will not be refunded. Reschedule is based upon availability of Chefs.

Contact Details